Work together to eradication of poverty　from the world.

TOKYO8's proven effects on vegetables

Growth promotion of komatsuna

Onion (Aton) Fine cells, good balance of spiciness and sweetness, stress tolerance, doubled yield

Cabbage*7 High density of rolls, heavy unit weight, no insect infestation, long shelf life

Potato (Toyohaku) Fine cells, high intracellular starch, resistant to rotting

Leeks (green onions) High degree of differentiation, strong

Garlic (Rokuben etc.) High sulfur content with many annexes, not susceptible to disease

500 times dilution / week

500L/ 10a

Onion field test (Tokorozawa City)

Onions were evaluated by a private testing center, and the results showed a significant effect in sweetness and umami compared to the target area.

The bar graph shows the comparison of sugar content, and the right is the result of the taste test.

Microscopic results of starch content inside potatoes

It also works on potatoes and other root vegetables.

We actually looked at the starch retention under the microscope and saw a difference in the amount and size of starch spores compared to commercial potatoes.

In addition, under the microscope, we could see that the cells, which were irregular in various crops, were neatly lined up and contained a lot of internal cellular fluid.

In addition to the taste, we found that this was due to the crispness and crunchiness.

From these visual information, we can see that the vegetables in the test area are growing more healthily..

We create a micro-franchise model

Reproduction in low cost

TOKYO8 can be cultured 300 times in your country with this plant.
This plant uses 4 IBC containers. It is very low cost.
Organic matter is added every day.
Up to 100L of TOKYO8 is produced every day.
3000 liters per month, which is enough for 800 hectares of farmland.

Create many jobs in each village and communities.

We are preparing a micro-franchise model in order to spread TOKYO8, which can be reproduced inexpensively, to farmers at a low cost.
We will create many "distributors" who will be selling and distributing to farmers. This will create a lot of jobs in farming communities.
Production plants will be located throughout the country, and distributors will cover individual villages and communities.
We would like to create this micro-franchise structure in every country.
We hope to increase the productivity of farmers and create jobs in farming areas.

Company information

Taiyo Yuka Co,.Ltd.

https://www.taiyo-yuka.com/

TOKYO BACTERIA LABO

https://www.taiyo-yuka.com/service/tokyo-bacteria-lab/