No milk is used, not even a drop. Moreover, fruit is procured fresh at the place of origin from ingredients that were destined to be discarded in the existing food distribution system. Our business model is to receive all of Nature's gifts.
Update 2023 JAN
One of Japan's most famous Italian chefs has successfully taken on an endeavor that was once insane in the culinary world.
This is a completely NEW BUSINESS MODEL that can deliver the deliciousness of Japanese fruits to the world.
Menu, All products are milk-free
System
All products are sent frozen from Japan s. They have a shelf life of over a year. The defrosted liquid is placed in a special machine and the gelato is ready in 15 minutes. Operation is easy.
