GYOZA
Danda Dan!

  1. Overwhelming economic effect of our signature product, the gravy dumpling. 
    　　The first question from the waiter upon taking a seat is, "How many gyoza would you like? "
  2. High number of customers who come to the restaurant for meals leads to a wide range of customers.
  3. Characteristics of Gyoza (1) No seasonal fluctuation. (2) Demand for take-out.
  4.  36 menus are narrowed down, so 2 weeks of kitchen training is sufficient.

Many female staff are very active.

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働く女性が輝くお店

 

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働く女性が輝くお店
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働く女性が輝くお店
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image (58)
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初期投資
実績PL

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